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TEL 06-6342-0300

[Miyabi Course (January and February)] 7 dishes in total ★ 11,000 yen (tax included) Enjoy 3 types of Kamui's specialty Tesserloin Wagyu lean beef

11000 yen(税込)

  • 7
  • 128

The Miyabi Course allows you to enjoy rare cuts and exquisite textures.The melt-in-your-mouth Kamui specialty Tesserloin, the legendary Komekami-yaki, which becomes more delicious the more you chew it, a comparison of A5-ranked Kuroge Wagyu lean meat, grilled skirt steak, and a luxurious Shigure Chazuke with a unique flavor.This is a course filled with exquisite dishes that will impress even the most discerning diners.

コースメニュー

January & February

■ Kamui's specialty Tesserloin

■ The legendary Komekami-yaki

■Compare three types of lean Japanese Black beef

■ Today's salad

■ Grilled Skirt Steak

■ Shigure Chazuke

■ Dessert

*The cuts of meat may change depending on the season.

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 16:00 on the day of your visit

2025/12/13 更新

北新地 神威

きたしんち かむい

  • 住所
    大阪府大阪市北区堂島浜1-3-22 堂島タウン5F
  • アクセス
    Approximately 7 minutes' walk from Kitashinchi Station on the JR Tozai Line / Approximately 6 minutes' walk from Watanabebashi Station on the Keihan Nakanoshima Line / Approximately 8 minutes' walk from Nishi-Umeda Station on the Osaka Metro Yotsubashi Line
  • 電話
    06-6342-0300
  • 営業時間
    Mon-Sat: 17:00-23:00 (Food LO 22:00 Drink LO 22:30)
  • 定休日
    Sunday and holidays