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TEL 06-6342-0300

[Kitashinchi Course (January and February)] 9 dishes in total ★ 13,200 yen (tax included) Recommended for women who want to enjoy a variety of meats

13200 yen(税込)

  • 9
  • 128

The Kitashinchi Course allows you to enjoy a variety of small portions of the finest A5-ranked Japanese Black Beef.Starting with seafood and Wagyu beef tartare, Kamui's specialty grilled tongue, a tasting comparison of Wagyu lean meat, and grilled fillet, there are a total of nine luxurious dishes, each showcasing the finest ingredients and techniques.This luxurious course is recommended for women and those who want to enjoy a little bit of each dish.

コースメニュー

January & February

■ 5 types of namul

■ Seafood and Wagyu beef tartare

■ Chijimi

■ Grilled tongue

■ Wagyu lean meat tasting comparison

■ Rolled vegetables

■ Grilled fillet

■ Stone-grilled fresh fish and clams (rice included)

■ Dessert

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 16:00 on the day of your visit

2025/12/13 更新

北新地 神威

きたしんち かむい

  • 住所
    大阪府大阪市北区堂島浜1-3-22 堂島タウン5F
  • アクセス
    Approximately 7 minutes' walk from Kitashinchi Station on the JR Tozai Line / Approximately 6 minutes' walk from Watanabebashi Station on the Keihan Nakanoshima Line / Approximately 8 minutes' walk from Nishi-Umeda Station on the Osaka Metro Yotsubashi Line
  • 電話
    06-6342-0300
  • 営業時間
    Mon-Sat: 17:00-23:00 (Food LO 22:00 Drink LO 22:30)
  • 定休日
    Sunday and holidays